Mocha Muffins
(makes 12 muffins)
Ingredients - Muffins:
Ingredients - Muffins:
340g cake flour
1 tsp ground cinnamon
2 1/2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 Tbsp instant coffee granules
140g butter (softened)
180g brown sugar
2 eggs
260g natural plain yoghurt
170g chocolate chips
1 tsp ground cinnamon
2 1/2 tsp baking powder
1 tsp baking soda
1/2 tsp salt
2 Tbsp instant coffee granules
140g butter (softened)
180g brown sugar
2 eggs
260g natural plain yoghurt
170g chocolate chips
Method - Muffins:
Preparation: Grease the top of the muffin tray. Line the muffin tray with paper cases.
Preparation: Grease the top of the muffin tray. Line the muffin tray with paper cases.
- Mix together the cake flour, baking powder, baking soda, salt, ground cinnamon and instant coffee granules. Set aside.
- Cream the butter and sugar together.
- Add the eggs one at a time. Combine well.
- Sift the flour mixture. Add the butter mixture and yoghurt into the flour mixture. Mix well.
- Using a spatula, gently fold in the chocolate chips.
- Scoop the mixture evenly between the paper cases.
- Bake in a pre - heated oven at 190C for 20 - 25 minutes or until an inserted toothpick comes out clean in the center of a muffin.
xoxo
DessertzHouse
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