Mixed Berry Yoghurt Cake
(makes a 22cm cake loaf)
160g butter (softened)
200g sugar
4 eggs
130g plain yoghurt
200g cake flour
2 tsp baking powder
140g frozen mixed berries
200g sugar
4 eggs
130g plain yoghurt
200g cake flour
2 tsp baking powder
140g frozen mixed berries
Method:
- Cream the butter and sugar together until it is soft and pale yellow colour.
- Add the eggs one at a time. Beat well after each addition to avoid curdling.
- Sift in the flour and baking powder together. Set aside a tablespoon of flour mixture for later use.
- Stir in the yoghurt.
- Mix the tablespoon of flour with the mixed berries. Fold in the mixed berries. Pour the batter into the loaf pan.
- Bake in a pre - heated oven at 180C for 55 - 60 minutes or until an inserted toothpick comes out clean.
ENJOY!!!
Here is the video!!
xoxo
DessertzHouse
THANK YOU SO MUCH THIS HELPED ME FOR MY CULINARY PROJECT! And I got full marks!! Been watching your videos since 5 years ago, continue making them, have watched almost all of them, Thank You for the time and effort spent on making these youre wonderful!
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